Is Beyond Beef Plant-Based Ground Alpha-Gal?
Description
Savory, beef-like flavor with a mild umami note and neutral seasoning; texture is crumbly yet moist, browning and holding form when sautéed. Commonly used as a substitute in tacos, burgers, Bolognese, chili, and casseroles. Reviewers note realistic mouthfeel and utility, while citing occasional greasiness and uneven seasoning with occasional aftertaste.
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Description
Savory, beef-like flavor with a mild umami note and neutral seasoning; texture is crumbly yet moist, browning and holding form when sautéed. Commonly used as a substitute in tacos, burgers, Bolognese, chili, and casseroles. Reviewers note realistic mouthfeel and utility, while citing occasional greasiness and uneven seasoning with occasional aftertaste.
Ingredients
Water, Pea Protein*, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Cocoa Butter, Mung Bean Protein, Methylcellulose, Potato Starch, Apple Extract, Pomegranate Extract, Salt, Potassium Chloride, Vinegar, Lemon Juice Concentrate, Sunflower Lecithin, Beet Juice Extract (for color).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.