Is BHU Keto Chocolate Chip Cookie Dough Gluten Free?
Description
Rich chocolate-chip cookie-dough flavor with a soft, scoopable texture; chocolate pieces provide occasional chew. Commonly eaten straight from the container or used as a topping for desserts and coffee, or folded into baked goods. Reviews praise taste and convenience, while some mention a noticeable aftertaste and slightly gritty mouthfeel occasionally.
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Description
Rich chocolate-chip cookie-dough flavor with a soft, scoopable texture; chocolate pieces provide occasional chew. Commonly eaten straight from the container or used as a topping for desserts and coffee, or folded into baked goods. Reviews praise taste and convenience, while some mention a noticeable aftertaste and slightly gritty mouthfeel occasionally.
Ingredients
Organic Cashews, Organic Red Palm Oil (certified Sustainable), Organic Soluble Tapioca Fiber, Organic Chocolate [organic Cacao, Organic Soluble Tapioca Fiber, Organic Cacao Butter, Organic Prebiotic Tapioca, Organic Cherries, Organic Sunflower Lecithin, Organic Monk Fruit], Organic Pea Protein, Organic Mct Oil, Organic Baobab, Organic Vanilla, Organic Sunflower Lecithin, Sea Salt, Organic Monk Fruit, Water. Contains Cashews) May Contain An Occasional Shell Fragment. Manufactured In A Facility That Processes Peanuts, Tree Nuts, And Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.