Is Bibigo Kimchi & Cheese Rice Balls | 500g Gluten Free?

Ingredients

WATER, RICE, KIMCHI (SALTED NAPA CABBAGE [NAPA CABBAGE, SALT], RADISH, SEASONED VEGETABLE PASTE [WATER, RADISH, RED PEPPER POWDER, GARLIC, ONION, GINGER, MONOSODIUM GLUTAMATE, XANTHAN GUM], SEASONING SAUCE [SEASONING {SALTED ANCHOVY SAUCE (ANCHOVY, SALT), WATER, FRUCTOSE, SALT, XANTHAN GUM, MONOSODIUM GLUTAMATE}, SORBITOL, SHRIMP EXTRACT (SALTED SHRIMP (SHRIMP, SALT), WATER, YEAST EXTRACT, MONOSODIUM GLUTAMATE, KELP EXTRACT (WATER, SALT, DRIED KELP, YEAST EXTRACT), SALT}], CONTAINS 2% OR LESS OF WATER, XANTHAN GUM, SALT, GREEN ONION, CALCIUM LACTATE, KIMCHI CULTURES), SAUCE (WATER, RED PEPPER PASTE [WHEAT, DEFATTED SOYBEAN FLOUR, ALCOHOL, KOJI, ONION, SUGAR, CHILI, SALT, GARLIC, CITRIC ACID, YEAST EXTRACT), PASTEURIZED PROCESS MOZZARELLA CHEESE PRODUCT (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, SALT, CHEESE CULTURE, RENNET], WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF SALT, TRISODIUM CITRATE, SODIUM POLYPHOSPHATE, POTASSIUM DIPHOSPHATE, METHYLCELLULOSE), SOYBEAN OIL, SEASONING SAUCE (WATER, SALT, YEAST EXTRACT, SUGAR, ROASTED FLAVOR (CORN OIL, GARLIC, ONION, BELL PEPPER), MALTODEXTRIN, ROASTED ONION POWDER, GRILL FLAVOR (SUNFLOWER OIL, NATURAL FLAVORS), GARLIC POWDER, VEGETABLE EXTRACT (ONION, DEXTRIN, SALT), PEPPER POWDER, GARLIC OIL), CONTAINS 2% OR LESS OF GARLIC, CORN STARCH, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), MODIFIED FOOD STARCH, YEAST EXTRACT, RED PEPPER POWDER, BLACK PEPPER, SALT, OLEORESIN PAPRIKA.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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