Is Bibigo Kimchi & Cheese Rice Balls | 500g Vegetarian?

Ingredients

WATER, RICE, KIMCHI (SALTED NAPA CABBAGE [NAPA CABBAGE, SALT], RADISH, SEASONED VEGETABLE PASTE [WATER, RADISH, RED PEPPER POWDER, GARLIC, ONION, GINGER, MONOSODIUM GLUTAMATE, XANTHAN GUM], SEASONING SAUCE [SEASONING {SALTED ANCHOVY SAUCE (ANCHOVY, SALT), WATER, FRUCTOSE, SALT, XANTHAN GUM, MONOSODIUM GLUTAMATE}, SORBITOL, SHRIMP EXTRACT (SALTED SHRIMP (SHRIMP, SALT), WATER, YEAST EXTRACT, MONOSODIUM GLUTAMATE, KELP EXTRACT (WATER, SALT, DRIED KELP, YEAST EXTRACT), SALT}], CONTAINS 2% OR LESS OF WATER, XANTHAN GUM, SALT, GREEN ONION, CALCIUM LACTATE, KIMCHI CULTURES), SAUCE (WATER, RED PEPPER PASTE [WHEAT, DEFATTED SOYBEAN FLOUR, ALCOHOL, KOJI, ONION, SUGAR, CHILI, SALT, GARLIC, CITRIC ACID, YEAST EXTRACT), PASTEURIZED PROCESS MOZZARELLA CHEESE PRODUCT (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, SALT, CHEESE CULTURE, RENNET], WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF SALT, TRISODIUM CITRATE, SODIUM POLYPHOSPHATE, POTASSIUM DIPHOSPHATE, METHYLCELLULOSE), SOYBEAN OIL, SEASONING SAUCE (WATER, SALT, YEAST EXTRACT, SUGAR, ROASTED FLAVOR (CORN OIL, GARLIC, ONION, BELL PEPPER), MALTODEXTRIN, ROASTED ONION POWDER, GRILL FLAVOR (SUNFLOWER OIL, NATURAL FLAVORS), GARLIC POWDER, VEGETABLE EXTRACT (ONION, DEXTRIN, SALT), PEPPER POWDER, GARLIC OIL), CONTAINS 2% OR LESS OF GARLIC, CORN STARCH, SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), MODIFIED FOOD STARCH, YEAST EXTRACT, RED PEPPER POWDER, BLACK PEPPER, SALT, OLEORESIN PAPRIKA.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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