Is Bibigo Korean Gochujang Sauce Hot & Sweet 11.46 oz Dairy Free?
Description
Korean hot-and-sweet sauce delivers a balanced spicy-sweet flavor with savory depth, a thick glossy texture that clings to food, and smooth spreadability. Commonly used as a marinade, dipping sauce, glaze, or stir‑in for rice, noodles, tacos and wings. Reviews cite versatile flavor, satisfying heat level, and dense consistency and convenience.
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Description
Korean hot-and-sweet sauce delivers a balanced spicy-sweet flavor with savory depth, a thick glossy texture that clings to food, and smooth spreadability. Commonly used as a marinade, dipping sauce, glaze, or stir‑in for rice, noodles, tacos and wings. Reviews cite versatile flavor, satisfying heat level, and dense consistency and convenience.
Ingredients
Hot Pepper Base {Hot Pepper Paste (Brown Sugar, Water, Wheat Flour, Red Pepper Powder, Soy Sauce (Defatted Soybean, Wheat, Salt Koji, Water), Salt, Onion Puree, Defatted Soybean Powder, Citric Acid, Koji), Onion Puree, Water, Chopped Garlic, Brown Sugar, Cooking Rice Wine, Red Pepper Powder, Xanthan Gum}, Sugar, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol), Salted Sake (Water, Rice, Koji, Salt), Salt, Yeast Extract, Oleoresin Capsicum.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.