Is BIG ON BBQ 4 Juicy & Tender Beef Quarter Pounders Lightly Seasoned, Juicy and Succulent GERD Friendly?
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Why it's not GERD friendly
- beef
- cracked black pepper
- ground black pepper
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Beef (86%), Water, Gluten Free Crumb (4%) (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose, Rapeseed Oil, Mono- and diglycerides of fatty acids - Vegetable), Seasoning (Salt, Beet sugar, Ground Black Pepper, Cracked Black Pepper, Preservative (Sodium metabisulphite), Antioxidant (Ascorbic acid), Rapeseed Oil).
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About this product
Meat · Patty, Packet