Is Billy Franks Hot 'N' Spicy Beef Jerky Low FODMAP?

Ingredients

British Grass Fed Beef, White Wine Vinegar, The Rib Man's Sauce (Chillies, Water, Olive Oil, Sugar, Starch, Salt, Dried Tomato, Spices, Dried Garlic, Dried Onion, Herbs, Yeast Extract, Guar Gum Natural Thickener, Jalapeño Extract), Ketchup (Tomatoes, Spirit Vinegar, Sugar, Salt, Spices, Herb Extract, Celery), Honey, Lemon Juice, Tamari (Water, Soya Beans, Salt, Spirit Vinegar), Natural Liquid Smoke (Water, Natural Smoke Flavour, Vinegar, Molasses, Caramel Colour, Salt), Salt, Garlic Powder, Black Pepper, It takes 250g of Raw British Beef to make 100g of finished Beef Jerky

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Billy Franks Hot 'N' Spicy Beef Jerky is available at 1 retailer

About this product

Snack · Strip, Dried