Is Bimbo Bakeries Bimbo Fine Pastry, 4.23 oz Dairy Free?

Ingredients

WHEAT FLOUR, WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, SUGAR, VEGETABLE SHORTENING (HYDROGENATED PALM AND PALM KERNEL OIL, SOY LECITHIN), YEAST, VEGETABLE OIL SPREAD [HYDROGENATED PALM STEARIN, SOYBEAN OIL, HYDROGENATED PALM KERNEL OIL, SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, POLYGLYCEROL POLYRICINOLEATE, SALT, SOY LECITHIN, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR], WHEAT GLUTEN, NON-FAT MILK, SALT, VANILLA EXTRACT, MONOGLYCERIDES, DATEM, CELLULOSE GUM, DEXTROSE, GUAR GUM, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM CHLORIDE, COTTONSEED OIL, ENZYMES, CINNAMON, ASCORBIC ACID, YELLOW 5, RED 40, REB A (A STEVIA LEAF SWEETENER), ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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