Is Samanco Frozen Dessert Sandwich Chocolate Gluten Free?

Ingredients
WATER, CHOCOLATE SYRUP (18%)[HIGH FRUCTOSE CORN SYRUP, DARK CHOCOLATE{COCOA MASS, SUGAR, COCOA BUTTER, COCOA POWDER, EMULSIFIER(SOY LECITHIN), COCOA EXTRACT}, SUGAR, COCOA POWDER, SKIM MILK POWDER, STABILISER(407), EMULSIFIER(471)], BISCUIT[WHEAT FLOUR, CORN STARCH, MILK POWDER PREPARATION(WHEY MILK), MILK FAT, LACTOSE(MILK), SODIUM CASEINATE(MILK), EMULSIFIER(SOY LECITHIN)], PALM OIL, SUGAR, BAKING POWDERS[(ACIDITY REGULATORS(450,341), RASING AGENT(500)], SALT, MIXED FORMULATION[EMULSIFIER(471,1520,473,491,477), WATER, HUMECTANT(420)], FIRMINGAGENT(526), COLOUR(160a)], SUGAR, COCONUT OIL, CORN SYRUP, SKIM MILK POWDER, WHEY POWDER(MILK), EMULSIFIERS(471,433), STABILISERS(466,412,407,410), FLAVOURS(ARTIFICIAL), SALT, COLOURS(102,110)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
Where to buy
Samanco Frozen Dessert Sandwich Chocolate is available at 1 retailer
About this product
Frozen Dessert · Bar, Frozen


