Is Bio Cheese Dairy Free Cheddar Block 200g Vegetarian?
Description
Firm, sliceable block offers a mild to moderately sharp cheddar-like flavor with a slightly tangy finish; texture is smooth yet slightly crumbly, suitable for slicing, grating, melting and cubing. Consumers commonly note good taste and firm texture, with variable melting behavior depending on cooking method and occasional residual aftertaste reported.
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Description
Firm, sliceable block offers a mild to moderately sharp cheddar-like flavor with a slightly tangy finish; texture is smooth yet slightly crumbly, suitable for slicing, grating, melting and cubing. Consumers commonly note good taste and firm texture, with variable melting behavior depending on cooking method and occasional residual aftertaste reported.
Ingredients
Water, Coconut Oil (21%) (non-hydroganted), Starch, Modified Starch (E1404, E1450), Sea Salt, Vegan Cheddar Flavours, Olive Extract, Colour: B-Carotene.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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