Is BIOJOINT (NATURAL FLAVOUR) - 200G Dairy Free?

Ingredients

Methylsulfonylmethane (Msm), Glucosamine Sulfate 2Kci (Shrimp Exoskeleton), Vitamin C (Ascorbic Acid, Calcium Ascorbate), Chondroitin Sulfate (Bovine Cartilage), Bromelain (Ananas Comosus, Stem), Glucosamine Hydrochloride (Shrimp Exoskeleton), Boswellia Serrata (Boswellia), Standardized To 65% Boswellic Acid, Vitis Vinifera (Grape Seed Extract 120:1), Equivalent To 120Grape Seed Standardized To 95% Proanthocyanidins, Manganese (Citrate), Vitamin D (Cholecalciferol), Certified Organic Seed Cake Defatted Meal (Flax, Sunflower, Sesame), Silicon Dioxide

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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