Is Biosteel Hydration Mix - Mixed Berry Flavour, Rainbow Twitst, Blue Raspberry Flavour Vegetarian?

Description
Three fruity variants—mixed berry, rainbow twist and blue raspberry—produce brightly flavored beverages with a smooth, lightly viscous mouthfeel when mixed. Users commonly dilute in water for workouts, travel or daily hydration. Customer feedback frequently cites easy mixing and strong sweetness; some reviewers describe an artificial aftertaste and convenient single-serve packets.

Description
Three fruity variants—mixed berry, rainbow twist and blue raspberry—produce brightly flavored beverages with a smooth, lightly viscous mouthfeel when mixed. Users commonly dilute in water for workouts, travel or daily hydration. Customer feedback frequently cites easy mixing and strong sweetness; some reviewers describe an artificial aftertaste and convenient single-serve packets.
Ingredients
Blue Raspberry Flavour: Citric Acid, Natural Flavours, Sodium Chloride, Sodium Citrate Dihydrate, Purified Stevia Leaf Extract, Spirulina platensis Extract, Lecithin. Mixed Berry Flavour: Beet Root Powder, Citric Acid, Natural Flavours, Sodium Chloride, Sodium Citrate Dihydrate, Purified Stevia Leaf Extract, Lecithin. Rainbow Twist: Citric Acid, Natural Flavours, Sodium Chloride, Sodium Citrate Dihydrate, Fruit and Vegetable Blend, Purified Stevia Leaf Extract, Lecithin. / Saveur framboise bleue : Acide citrique, arôme naturel, chlorure de sodium, citrate de sodium dihydraté, extrait de feuilles de stévia purifié, extrait de Spirulina platensis, lécithine. Saveur baies mélangées : Poudre de racine de betterave, acide citrique, arôme naturel, chlorure de sodium, citrate de sodium dihydraté, extrait de feuilles de stévia purifié, lécithine. Mélange arc-en-ciel: Acide citrique, arôme naturel, chlorure de sodium, citrate de sodium dihydraté, mélange de fruits et de légumes, extrait de feuilles de stévia purifié, lécithine.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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