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Is BIRTHDAY CAKE CAKE CRUNCH COATED FLAVORED LIGHT VANILLA ICE CREAM AND VANILLA CAKE FLAVORED CENTER BARS, BIRTHDAY CAKE Dairy Free?

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Ingredients

LIGHT ICE CREAM: NONFAT MILK, SUGAR, CORN SYRUP, MILK FAT, WHEY, CORN MALTODEXTRIN PROPYLENE GLYCOL MONOESTERS, CELLULOSE GEL, MONO AND DIGLYCERIDES, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, LOCUST BEAN GUM, GUAR GUM, POLYSORBATE 80, CARRAGEENAN, CORN OIL, CARAMEL COLOR, VITAMIN A PALMITATE, VANILLA CAKE FLAVORED CENTER: WATER, CORN SYRUP, SUGAR, CELLULOSE GEL, MODIFIED SOY PROTEIN, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, POLYSORBATE 80, POLYSORBATE 65, CARRAGEENAN, CORN MALTODEXTRIN, ANNATTO (FOR COLOR), COATING: RAINBOW CRUNCH (SUGAR, CORN FLAKES, CORN SYRUP, SOYBEAN OIL, DEGERMED YELLOW CORN MEAL, MODIFIED CORN STARCH, YELLOW 6, YELLOW 5, BLUE 1, RED 40, RED 3), PALM OIL, SOYBEAN OIL.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Ice Cream · Bar

Flavor
VanillaSweet
Texture
CreamyCrunchy
Commonly used for
SnackingOn The Go
Dairy Free? BIRTHDAY CAKE CAKE CRUNCH COATED FLAVORED LIGHT VANILLA ICE CREAM AND VANILLA CAKE FLAVORED CENTER BARS, BIRTHDAY CAKE | Spoonful