Is BIRTHDAY CAKE ICE CREAM, BIRTHDAY CAKE Gluten Free?
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Free download • No credit card
Ingredients
MILK, CREAM, SUGAR, CORN SYRUP, BLUE FROSTING [WATER, CORN SYRUP, SUGAR, POWDERED SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE (COLOR), SALT, POTASSIUM SORBATE (PRESERVATIVE) AND FD&C BLUE #1], NONFAT MILK, CAKE BATTER [WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEAT FLOUR, BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, EGG YOLKS, SALT, CELLULOSE GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CITRIC ACID, MONO GLYCERIDES, XANTHAN GUM, FD&C YELLOW #5 AND FD&C YELLOW #6], SPRINKLES [SUGAR, CORN STARCH, PALM OIL & PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE, CARNAUBA WAX, FD&C LAKE YELLOW #5, FD&C YELLOW #6, FD&C LAKE BLUE #1, FD&C LAKE RED #40, FD&C RED #3, FD&C BLUE #1, FD&C BLUE #2 & FD&C RED #40], WHEY, BUTTERMILK, GUAR GUM, MONO & DIGLYCERIDES (PLANT DERIVED).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Ice Cream · Frozen