Is Biscoff Milk Chocolate (With Biscoff Biscuit) Dairy Free?


Ingredients
Sugar, caramelised biscuits 17% (wheat flour, sugar, vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), cocoa butter**, whole milk powder, cocoa mass**, emulsifier (lecithins (soya)), natural vanilla flavouring. *Palm oil from sustainable and certified plantations. ** Rainforest Alliance Certified. Find out more at ra.org. Milk chocolate: cocoa solids minimum 31% and milk solids minimum 18%. May contain traces of: nuts.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


