Is Bistro Multi Grain Bread Vegetarian?
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Why it's a maybe for vegetarian
- lactic acid
- enzymes
- riboflavin
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
enriched wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, multigrain and seed blend, millet, sunflower seeds, amaranth, flaxseeds, soft wheat flakes, kamut flakes, whole wheat flour, rye flour, wheat gluten, honey, cane sugar, salt, sunflower oil, soybean oil, cultured wheat flour, lactic acid, malted barley flour, enzymes, ascorbic acid
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Bread · Loaf