Is Bizcocho palmareno Gluten Free?
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Ingredients
degerminated com, pasteurized cheese (milk, salt, ca chloride, rennet as a coagulant and dairy cultures), com milk proteins and lactose, corn starch, marga ((hydrogenated palm and soybean oil salt), butter, whey, emulsifiers, (mono-di-glycerides and soy lecith preservatives (sodium benzoate and potassium sorba beta-carotene and bixin (as a dye)), butter, carboxymethyl cellulose as a texture improver and che natural flavor, contains milk proteins and soybean traces, gluten free,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.