Is Black Swan Crafted Basil With Cashew & Parmesan Dip GERD Friendly?
Why it's not GERD friendly
- parmesan cheese 66
- parmesan cheese blend 14
- garlic puree
- from milk
- milk
parmesan cheese 66
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Every flagged ingredient, explained
Notes and swaps for all 5 flagged ingredients, plus GERD friendly products to buy instead.

Ingredients
Vegetable Oil, Basil Puree 21% (Basil 98%, Acidity Regulator (330), Vegetable Oil, Thickener (415), Sugar), Cashews 20%, Parmesan Cheese Blend 14% (Parmesan Cheese 66% (Milk, Salt, Culture, Enzymes), Tapioca Starch, Whey Powder (from Milk), Preservative (200)), Water, Sugar, Salt, Acidity Regulators (270, 260), Garlic Puree, Thickener (415), Colour (141i), Preservatives (211, 202).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
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About this product
Dip · Spreadable


