Is Blackgate Signature 18 Premium Traditional Pork Sausages GERD Friendly?
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Ingredients
Pork (80%), Water, Rice Flour, Chickpea Flour, Salt, Parsley, Spices, Stabilisers (Disodium Diphosphate, Tetrasodium Diphosphate), Cornflour, Flavouring, Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Dextrose, Sausage Casing (Calcium Alginate).
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