Is BLOODY MARY FLAVOR ARTISAN BUTCHER UNCURED BACON, BLOODY MARY GERD Friendly?
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Why it's not GERD friendly
- pork
- tomatoes
- sun-dried tomato powder
- distilled vinegar
- vinegar
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PORK, WATER, SEA SALT, CANE SUGAR, VINEGAR, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT). COATED WITH: TABASCO POWDER (RED PEPPER, DISTILLED VINEGAR, SALT), SUN-DRIED TOMATO POWDER (TOMATOES, SALT)
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About this product
Meat · Strip