Is BLUE BUNNY, BLUE RIBBON CLASSICS, RAINBOW SHERBET, CHERRY, LEMON LIME & ORANGE, CHERRY, LEMON LIME & ORANGE Low FODMAP?
Description
Vivid cherry, lemon‑lime and orange flavors deliver bright, tangy fruit notes with a smooth yet slightly icy sherbet texture. Commonly served scooped into bowls, cones or alongside cakes at parties and family gatherings. Customer feedback often notes bold flavor appeal for children and occasional comments on icy or melting consistency.
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Description
Vivid cherry, lemon‑lime and orange flavors deliver bright, tangy fruit notes with a smooth yet slightly icy sherbet texture. Commonly served scooped into bowls, cones or alongside cakes at parties and family gatherings. Customer feedback often notes bold flavor appeal for children and occasional comments on icy or melting consistency.
Ingredients
Water, Sugar, Corn Syrup, Milk, Whey, Skim Milk, Contains 2% Or Less Of Cherry Juice Concentrate, Lemon And Lime Juice Concentrates, Orange Juice Concentrate, Oil Of Orange, Natural And Artificial Flavors, Citrus Cells, Citric Acid, Guar Gum, Cellulose Gum, Modified Cellulose, Xanthan Gum, Yellow 6, Yellow 5, Blue 1, Red 40, Contains Milk,manufactured In Facility That Processes Almonds, Brazil Nuts, Cashews, Coconut, Hazelnuts, Macadamia Nuts, Peanuts, Pecans, Pine Nuts, Pistachios, Walnuts
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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