Is Blue Menu Dip, Artichoke & Asiago Dairy Free?

Ingredients

MAYONNAISE - TYPE DRESSING (CANOLA OIL, WATER, MODIFIED CORN STARCH, LIQUID EGG YOLK, SALT, SUGAR, WHITE VINEGAR, CITRIC ACID, XANTHAN GUM, LEMON JUICE CONCENTRATE, SPICES, POTASSIUM SORBATE, CALCIUM DISODIUM EDTA), ARTICHOKES (CONTAIN WATER, SALT, CITRIC ACID), WATER, LIGHT CREAM CHEESE (MILK INGREDIENTS, BACTERIAL CULTURE), ASIAGO CHEESE (MILK, SALT, BACTERIAL CULTURE, CALCIUM CHLORIDE, MICROBIAL LIPASE, MICROBIAL ENZYMES, CELLULOSE POWDER), GARLIC PUREE (GARLIC, CANOLA OIL, CITRIC ACID), SUGAR, CONCENTRATED LEMON JUICE, SEA SALT, MODIFIED CORN STARCH, CITRIC ACID, SPICES.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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About this product

Dip · Spreadable