Is Blueberry Frangipan Tart, 1 lb GERD Friendly?
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Ingredients
blueberry frangipane (tart shell (enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cane sugar, vegetable shortening (palm & expeller pressed canola oil), butter, liquid eggs, salt, whey powder), blueberries, filling (almond flour, butter (cream, natural flavorings), cane sugar, egg, unbleached flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vanilla extract (water, alcohol, cane and/or corn sugar, vanilla extractives)), sugar, cinnamon), apricot glaze (glucose syrup, water, fructose, invert sugar, apricot puree, sugar, pectin, cultured corn syrup, natural flavor, citric acid, xanthan gum, sodium acid pyrophosphate, paprika (color)), almonds
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