Is Blueberry Lemon Loaf Cake GERD Friendly?

Ingredients
enriched wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, blueberries, eggs, canola oil, water, sugar, modified food starch, dextrose, soybean oil, bha, cellulose gum, baking soda, monocalcium phosphate, sodium aluminum phosphate, monoglycerides, diglycerides, artificial flavors, propylene glycol, soy flour, vital wheat gluten, sodium stearoyl lactylate, soy flour, xanthan gum, yellow
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


