Is Blueberry Muffins Lactose Free?

Description
Sweet‑tart berry flavor with a moist, tender crumb and lightly crisp top; reviewers often mention consistent fruit distribution and occasional variability in sweetness and size. Commonly eaten for breakfast, as a quick snack, or paired with coffee or tea, they are described as convenient, portable baked items suited to on‑the‑go consumption.
Why it's not lactose free
- grade a cultured cream
- nonfat dry milk
- sour cream
grade a cultured cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Description
Sweet‑tart berry flavor with a moist, tender crumb and lightly crisp top; reviewers often mention consistent fruit distribution and occasional variability in sweetness and size. Commonly eaten for breakfast, as a quick snack, or paired with coffee or tea, they are described as convenient, portable baked items suited to on‑the‑go consumption.
Ingredients
SUGAR, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, EGGS, EXPELLER PRESSED CANOLA OIL, WILD BLUEBERRIES, SOUR CREAM (GRADE A CULTURED CREAM), WATER, NONFAT DRY MILK, TAPIOCA STARCH, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), VEGETABLE GLYCERINE, SWEETENED LEMON ZEST (LEMON ZEST, SUGAR, NATURAL FLAVOR), NATURAL FLAVORS, SEA SALT, WHOLE WHEAT FLOUR, MICROBIAL ENZYMES.
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Often paired with Lactose Free
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Where to buy
Blueberry Muffins is available at 1 retailer
About this product
Bread · Piece


