Is Boar's Head Charcuterie Trio: Genoa Salame, Prosciutto Riserva Stradolce & Sopressata, 6 Oz Low FODMAP?
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Ingredients
UNCURED GENOA SALAME: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, NATURAL FLAVORING, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), ORGANIC WINE, STARTER CULTURE, PROSCIUTTO RISERVA STRADOLCE: PORK, SEA SALT, PEPPER, UNCURED SOPRESSATA: PORK, SEA SALT, LESS THAN 2% OF: TURBINADO SUGAR, SPICES, NATURAL FLAVORING, CULTURED CELERY POWDER (CELERY POWDER, SEA SALT), ORGANIC WINE, STARTER CULTURE
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.