Is Bob Evans Farm-fresh Goodness Macaroni & Cheese Tasteful Sides Alpha-Gal?
Description
Comforting, creamy mouthfeel with a savory, slightly processed flavor; tender morsels hold coating evenly. Commonly used as a quick stovetop or microwave side for family dinners, weeknight meals, or potlucks. Reviewers note convenience, consistent portioning, and child-friendly appeal, while some mention occasional saltiness and processed taste reported across online reviews.
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Description
Comforting, creamy mouthfeel with a savory, slightly processed flavor; tender morsels hold coating evenly. Commonly used as a quick stovetop or microwave side for family dinners, weeknight meals, or potlucks. Reviewers note convenience, consistent portioning, and child-friendly appeal, while some mention occasional saltiness and processed taste reported across online reviews.
Ingredients
Cooked Enriched Pasta (Water, Elbow Macaroni Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid), Milk, Water, Pasteurized Process Cheese Spread (American Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate,, Whey Protein Concentrate, Skim Milk, Contains Less Than 2% Of The Following: Milkfat, Salt, Sodium-alginate, Lactic Acid, Artificial Color, Apocarotenal (Color)), Cheese (Cheddar Cheese Pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Annatto (Color), Margarine (Liquid Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Soy Lecithin, Vegetable Mono And Diglycerides, Artificial Flavor, Vitamin A Palmitate), Contains Less Than 2% Of The Following: Modified Food Starch
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.