Is Bob's Big Boy Famous Bleu Cheese Salad Dressing & Dip Gluten Free?

Description
Bold, tangy, and noticeably sharp in flavor, this creamy, slightly chunky dressing/dip delivers a rich mouthfeel; commonly used on salads, as a vegetable or wing dip, and as a sandwich or burger topping, reviewers often note its robust taste, thick texture, suitability for hearty applications, and occasional saltiness in reviews.

Description
Bold, tangy, and noticeably sharp in flavor, this creamy, slightly chunky dressing/dip delivers a rich mouthfeel; commonly used on salads, as a vegetable or wing dip, and as a sandwich or burger topping, reviewers often note its robust taste, thick texture, suitability for hearty applications, and occasional saltiness in reviews.
Ingredients
Mayonnaise (Vegetable Oil (Soybean Oil, Canola Oil), Egg Yolks, Cider Vinegar, Lemon Juice, Water, Salt, Sugar, Mustard Flour, Onion Powder), Sour Cream Dressing (Cultured Milk, Cream, Cultured Milk Powder, Gelatin), Bleu Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin (To Protect Flavor)), Buttermilk (Cultured Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), Water, Distilled Vinegar, Salt, Garlic Powder, Spices, Xanthan Gum, Monosodium Glutamate
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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