Is Bob's Red Mill - Bar Peanut Butter Chocolate & Oats - Case of 12 - 1.76 OZ Gluten Free?
Description
The Bob's Red Mill Bar Peanut Butter Chocolate Oats case of 12 176 oz is a wholesome and nutritious product. Made with whole grain oats, peanut butter, and organic honey, it offers a delicious combination of flavors. Inspired by Bob's wife's specialty, the honey adds a unique touch to the bars. Additionally, these bars are gluten-free, fiber-rich, and non-GMO. Although no specific information about what people say about the product is provided, it is likely that customers appreciate the quality and taste of these bars.
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Description
The Bob's Red Mill Bar Peanut Butter Chocolate Oats case of 12 176 oz is a wholesome and nutritious product. Made with whole grain oats, peanut butter, and organic honey, it offers a delicious combination of flavors. Inspired by Bob's wife's specialty, the honey adds a unique touch to the bars. Additionally, these bars are gluten-free, fiber-rich, and non-GMO. Although no specific information about what people say about the product is provided, it is likely that customers appreciate the quality and taste of these bars.
Ingredients
PEANUTS, WHOLE GRAIN OATS, ORGANIC TAPIOCA SYRUP, ORGANIC CHOCOLATE CHIPS (ORGANIC CANE SUGAR, ORGANIC CHOCOLATE LIQUOR, ORGANIC COCOA BUTTER, ORGANIC VANILLA POWDER), ORGANIC HONEY, COCOA (PROCESSED WITH ALKALI), SEA SALT, ORGANIC ROSEMARY EXTRACT (TO PRESERVE FRESHNESS).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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