Is BOLOGNA, CHICKEN & PORK GERD Friendly?
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Ingredients
MECHANICALLY SEPARATED CHICKEN, MEAT INGREDIENTS (PORK, BEEF) CORN SYRUP, WATER, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SUGAR, SODIUM ERYTHORBATE, FLAVORINGS, SODIUM NITRITE.
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