Is Bolthouse Farms Green Goodness 100% Fruit Juice Smoothie Gluten Free?
Description
Bolthouse Farms Green Goodness 100 Fruit Juice Smoothie is a popular product known for its taste. Although some people speculate that the juice contains added sugar, it is important to note that this information is not confirmed. The smoothie is made from a blend of various fruits, providing a refreshing and flavorful experience. Overall, it has garnered positive feedback from consumers who appreciate its taste.
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Description
Bolthouse Farms Green Goodness 100 Fruit Juice Smoothie is a popular product known for its taste. Although some people speculate that the juice contains added sugar, it is important to note that this information is not confirmed. The smoothie is made from a blend of various fruits, providing a refreshing and flavorful experience. Overall, it has garnered positive feedback from consumers who appreciate its taste.
Ingredients
Pineapple Juice from Concentrate (Water, Pineapple Juice Concentrate), Apple Juice from Concentrate (Water, Apple Juice Concentrate), Mango Puree from Concentrate (Water, Mango Puree Concentrate), Banana Puree, Cucumber Juice from Concentrate (Water, Cucumber Juice Concentrate), Kiwi Puree, Contains 2% or Less: Natural Flavor, Spirulina, Vitamin C (Ascorbic Acid), Green Tea, Spinach, Broccoli, Barley Grass, Wheatgrass, Garlic, Jerusalem Artichoke, Nova Scotia Dulse.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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