Is Bolthouse Farms Oatmilk Protein Plus Vanilla Cinnamon Vegetarian?
Description
Vanilla-cinnamon oatmilk offers a creamy, smooth texture with a mild vanilla sweetness and warm cinnamon note. Consumers commonly use it as a coffee creamer, cereal pour, smoothie base, or baking substitute. Reviews note balanced flavor and good mouthfeel, with occasional comments about separation, varying sweetness, and consistency across different purchases.
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Description
Vanilla-cinnamon oatmilk offers a creamy, smooth texture with a mild vanilla sweetness and warm cinnamon note. Consumers commonly use it as a coffee creamer, cereal pour, smoothie base, or baking substitute. Reviews note balanced flavor and good mouthfeel, with occasional comments about separation, varying sweetness, and consistency across different purchases.
Ingredients
Oatmilk (Water, Oats), Water, Cane Sugar, Pea Protein Concentrate, Oat Protein Concentrate, Contains 2% or Less: Natural Flavors, Dipotassium Phosphate, Vanilla Extract, Cinnamon Extract, Monkfruit Juice Concentrate, Ascorbic Acid (Vitamin C), Sea Salt, Gellan Gum, Calcium (Tricalcium Phosphate), Magnesium (Magnesium Phosphate), Phosphorus (Magnesium Phosphate, Tricalcium Phosphate), Iron (Ferric Orthophosphate), Vitamin E (D-Alpha Tocopherol Acetate), Vitamin A (Palmitate), Vitamin B3 (Niacinamide), Zinc (Zinc Oxide), Vitamin B6 (Pyridoxine HCl), Vitamin D2 (Ergocalciferol SD), Vitamin B5 (Calcium D-Pantothenate), Copper (Copper Gluconate), Vitamin B7 (Biotin), Vitamin B9 (Folic Acid), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Vitamin B12 (Cyanocobalamin), Iodine (Potassium Iodide), Chromium (Chromium Chloride).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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