Is Bon Appetit Bon Ap Cheese Croissant Danish GERD Friendly?
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Why it's not GERD friendly
- cream cheese
- cream cheese filling
- citric acid added as a
- pasteurized milk & cream cheese cultures
- dry milk
cream cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Malted Barley Flour, Ascorbic Acid, Folic Acid), Granulated Sugar, Palm Oil (With Mono & Diglycerides, Polysorbate 60, Citric Acid Added As A ), Water, Eggs, Yeast, Whey Powder, Dry Milk, Soy Flour, Invert Sugar, Wheat Flour (Datem, L-cysteine, Azodicarbonamide (Ada), Enzymes), Vanilla Flavor, Cream Cheese Filling (Water, Cream Cheese (Pasteurized Milk & Cream Cheese Cultures, Salt, Carob Bean Gums), Corn Syrup, Modified Food Starch, Lactic Acid, Maltodextrin, Titanium Dioxide, Sodium Benzoate, Sodium Citrate, Dextrose, Artificial Flavor, Fd&c Yellow 5, Yellow 6, Caramel Color), Potassium Sorbate & Calcium Propionate (Added To Preserve Freshness), Sodium Stearoyl Lactylate
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →Where to buy
Bon Appetit Bon Ap Cheese Croissant Danish is available at 2 retailers
About this product
Bread · Roll