Is Bon Appetit Pains Au Chocolat Wheat Free?
Why it's not wheat free
- wheat flour
- wheat gluten
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), CHOCOLATE (12%) [Sugar, Cocoa keep this Mass *, Cocoa Butter *, Emulsifier : Lecithins en. (Sunflower)], Water, Sugar, Yeast, Emulsifiers : Mono- and Diglycerides of Fatty Acids, Mono- and from Diacetyl Tartaric Acid Esters of Mono- and lays Diglycerides of Fatty Acids ; Salt, Wheat Gluten, ig. Flavourings, Milk Protein, Deactivated Yeast, Thickener : Cellulose Gum ; Colour : Carotenes.
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Often paired with Wheat Free
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About this product
Bread · Piece


