Is BON SUISSE, FROZEN DAIRY DESSERT, NEAPOLITAN, NEAPOLITAN Pescatarian?
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Why it's a maybe for pescatarian
- diglycerides
- natural flavors
- natural flavor
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WHEY, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CREAM, STRAWBERRY PUREE (STRAWBERRIES, SUGAR, NATURAL FLAVOR, MODIFIED CORNSTARCH, CITRIC ACID, RED 40), COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, GUAR GUM, MODIFIED CELLULOSE GUM, CARRAGEENAN, NATURAL FLAVORS, ARTIFICIAL VANILLA, RED 40, ANNATTO (COLOR).
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Often paired with Pescatarian
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Frozen Dessert · Frozen