Is bonbonbum Dairy Free?
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Ingredients
MANUFACTURADO EN UNA PLANTA QUE PROCESA MANI, NUECES rado por Colombina SA Correginiento La Palla - Zarzal, Valle del Cauca, Colombia / SA Colombla www,colombina,Com / Industria Colombiana / HECHO EN Goma Base, Agua, Acido Citrico SIN330 (Regulador de Acidez), Saborizantes Artificiales, Colo ante Artificial: Rojo Allura FD,C # 40 SIN129, Mandarina: Azúcar, Glucosa de Maiz, Ava, Acido Citrico SIN330 (Regulador de Acidez), Saborizantes Artificiales, Lactato de Soo SIN325 (Regulador de Acicez), Lecitina de Soya SIN322 (Emulsionante), zul Brillante FD,C # 1 SIN133, Fressa Intensa: Azúcar, Glucosa de Maiz, Goma Base, N330, Lactato de Sodio SIN325 (Reguladores de Acidez), Sabores Artificiales, Lecitina de Soya SIN322 (Emulsionante), Colorantes Artificiales: Rojo Allura FD,C # 40 SIN129, NGREDIENTES: Fresa: Azúcar, GluCosa de Maiz, Goma Base, Agua, Acido Citrico ande aa media tuna y Colombina son maior (00 ARBOL LECHE, HARINA DE TR GO Colo ante Artificial: Rojo Allura FD,C #40 SIN129, Mandarina: Azúcar, Glucosa de Malz Goma Base, Agua, Acido Citrico SIN330 (Regulador de Acidez), Saborizantes Artificiales Laciato de Sodio SIN325 (Requlador de Acidez), Lecitina de Soya SIN322 Emulsionante), Colorantes Artificiales: Amarillo Ocaso FD,C #6 SIN110, Rojo Allura ED,C #40 SIN129, Lulo: Azúcar, Glucosa de Maiz, Goma Base, Agua, Acido Citrico SNC330 (Regulador de Acidez), Saborizantes Artificlales Lactato de Sodio SIN325 Pepulador de Acidez), Dióxido de Titanio SIN171 (Colorante Inorgánico), Lecitina de ya SIN322 (Emulsionante), Azúcar Invertido, Coloiantes Artiiciales:, Amarillo azina0,C # 5 SIN102, Rojo Alura FD,C # 40 SI9, Azol Brillante FD,C # 1 3, CONTNENE SOYA Y AMARILLO TARTRAZIK FACTURADO EN UNA PLANTA QUE PROCESA MANI, NUECE tolombin ombina S,A, Correoinento La Pala - Zarzal, Valle del Cauca, Colombia ina es una marca registrada col 9UCTAOEO olombina S,A, SAMOura de un rombo
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.