Is Bookbinders Cocktail Sauce, Resta Style, Seafood Low FODMAP?
Description
Bookbinders cocktail sauce resta style seafood is a popular choice for seafood enthusiasts. The sauce comes in a convenient pack of 2, ensuring that you have enough for your meal. Customers have praised the cocktail sauce for its great taste, making it a delightful accompaniment to various seafood dishes. However, some individuals find the tartar sauce to be too sweet. Overall, Bookbinders cocktail sauce resta style seafood offers a delicious option for enhancing the flavors of your favorite seafood dishes.
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Description
Bookbinders cocktail sauce resta style seafood is a popular choice for seafood enthusiasts. The sauce comes in a convenient pack of 2, ensuring that you have enough for your meal. Customers have praised the cocktail sauce for its great taste, making it a delightful accompaniment to various seafood dishes. However, some individuals find the tartar sauce to be too sweet. Overall, Bookbinders cocktail sauce resta style seafood offers a delicious option for enhancing the flavors of your favorite seafood dishes.
Ingredients
Tomato Paste, Water, High Fructose Corn Syrup, Distilled Vinegar, Horseradish, Salt, Lemon Juice, Concentrate, Soybean Oil, Beet Powder, Natural Flavor & Artificial Flavor, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (Used As ), Edta- Calcium Disodium (To Protect Quality)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.