Is BORRELLI, BISCOTTI ALMOND DIPPED IN CHOCOLATE Soy Free?
Why it's not soy free
- soya lecithin
soya lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
WHEAT FLOUR TYPE "0", SUGAR, ALMONDS 18%, PURE CHOCOLATE (COCOA MASS MIN. 56.5%, SUGAR, COCOA BUTTER, FAT OF ANHYDROUS MILK, EMULSIFIER: SOYA LECITHIN, VANILLA), EGGS, ALBUMEN, CANE SUGAR, BAKING POWER (SODIUM DIPHOSPHATE, SODIUM HYDROGEN CARBONATE) BUTTER (MILK), HONEY, FLAVORS, SALT.
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