Is Boston Bakery Steak Bomb, Stromboli GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Dough Flour Enriched Wheat Flour Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Beef Water And Food Starch Product Beef Water, Seasoning (Corn Protein) Potassium Lactate, Sodium Phosphate) Shredded Whole Milk Mozzarella Cheese (Whole Milk Low Moisture Mozzarella Cheese Pasteurized Milk, Cheese Cultures, Salt Enzymes Rice Flour And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor) Soybean Oil, Peppers And Onions Eggwash, Brushed Over Dough
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Boston Bakery Steak Bomb, Stromboli is available at 1 retailer
About this product
Bread · Roll