Is BOSTON CREAM CAKE, BOSTON CREAM Vegetarian?

Ingredients

FLOUR WHEAT FLOUR NIACIN IRON THIAMIN MONONITRATE RIBOFLAVIN FOLIC ACID SUGAR PART HYDROGENATED SOYBEAN COTTONSEED & OR PALM OIL WATER EGG WHITES NON FAT MILK HIGH FRUCTOSE CORN SYRUP.COCOA(PROCESSED WITH ALKALI SWEETENED CONDENSED MILK WHOLE MILK SUGAR) CHERRIES MOD FOOD STARCH.PROPYLENE GLYCOL MONOESTERS MONO & DIGLYCERIDES SALT.LECITHIN.POLYSORBATE 60 BHT CITRIC ACID POTASSIUM SORBATE ARTIFICIAL FLAVOR SALT TITANIUM OXIDE CARRAGEENAN SODIUM BENZOATE.GLUCON DELTA LACTONE POTASSIUM SORBATE DEXTROSE SODIUMSTEAROYL LACTYLATE SODIUM BICARBONATE DICALCIUMPHOSPHATE XANTHAN GUM LOCUST BEANGUM GUARGUM ANNATTO TURMERIC POLYSORBATE 60 YELLOW #5 & #6 RED#40 ART.FLAVORS

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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