Is Boston Cream Donuts Gluten Free?
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Ingredients
paime, hulle Mawkoctone Esters d'acide tartique diacétylique de mono MMAN N et diglycerides Bêta-carotène Lécithine de soja • Armylase Matilère séche de glucose Glycérine Sulfate acide de sodium Colorant caramel Colorants artificiels (tartazine, jaune soleil FCP) Contient: Ble Soja Lait CEufs, Peut contenir: Sulfites,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.