Is Boulette de chou et porc Gluten Free?
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Ingredients
Chou chinois, farine de blé, eau, porc, oignon vert, gingembre, huile de canola, pâte de soja (eau, soja, farine de blé, sel, sucre, glutamate de sodium, 5-guanylate disodique, sorbate de potassium, sucralose), glutamate monosodique, sel, Sauce aux huîtres (eau, sucre, sel, extraits d'huître (huître, eau, sel), glutamate monosodique, amidon de mais modifié, farine de blé, colorant caramel).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.