Is Boullo rolls Wheat Free?
Why it's not wheat free
- contains 2% or less of sugar, salt, vital wheat gluten, dough conditioners
- wheat flour
- vital wheat gluten
- enriched flour
- malted barley flour
contains 2% or less of sugar, salt, vital wheat gluten, dough conditioners
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF SUGAR, SALT, VITAL WHEAT GLUTEN, DOUGH CONDITIONERS (DATEM, CALCIUM SULFATE, AMMONIUM SULFATE, ASCORBIC ACID, ENZYMES), SOY OIL, BAKING SODA, SODIUM ALUMINUM PHOSPHATE.
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