Is BOURBON PORK TENDERLOIN & VEGETABLES ONE SHEET PAN SEASONING MIX, BOURBON PORK TENDERLOIN & VEGETABLES Low FODMAP?
Description
Sweet-smoky seasoning profile complements pork, producing a caramelized exterior and moist interior while enhancing roasted vegetables' savory notes. Used primarily for one-pan sheet-pan dinners and weeknight family meals, reviewers commonly report even seasoning coverage, easy preparation, reliable browning, and improved vegetable texture when roasted alongside tenderloin in home kitchens regularly.
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Description
Sweet-smoky seasoning profile complements pork, producing a caramelized exterior and moist interior while enhancing roasted vegetables' savory notes. Used primarily for one-pan sheet-pan dinners and weeknight family meals, reviewers commonly report even seasoning coverage, easy preparation, reliable browning, and improved vegetable texture when roasted alongside tenderloin in home kitchens regularly.
Ingredients
spices (including mustard seed, black pepper, paprika), sea salt, brown sugar, onion, garlic, red bell pepper, corn maltodextrin, honey, calcium silicate (to make free flowing), citric acid, bourbon whiskey & natural flavor (including hickory smoke)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.