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Ingredients
Vegetables In Variable Proportions (Carrot, Rutabaga, Onion, Cauliflower, Marrow, Gherkin), Sugar, Water, Barley Malt Vinegar (Contains: Gluten), Spirit Vinegar, Chopped Dates (Dates, Rice Flour), Salt, Apple (Contains : Sodium Metabisulphite), Modified Maize Starch, Tomato Paste, Colour: Sulphite Ammonia Caramel, Spices, Lemon Juice Concentrate, Onion Powder, Flavourings
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


