Is Bread - Swirl Rye - Hearth Baked Alpha-Gal Friendly?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, White Rye Flour, Degerminated Yellow Corn Meal, Contains 2% Or Less Of The Following: Rye Flakes, Soybean Oil, Salt, Yeast, Caraway Seeds, High Fructose Corn Syrup, Caramel Color, Ground Caraway Seeds, Enriched Yellow Corn Flour (Yellow Corn Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vinegar, Rye Flour, Mono And Diglycerides, Acetic Acid, Malic Acid, Ammonium Sulfate, Monocalcium Phosphate, Ethoxylated Mono And Diglycerides, Lactic Acid, Polysorbate 60, Phosphoric Acid, Calcium Carbonate, Calcium Sulfate, Soy Lecithin, Ascorbic Acid (Dough Conditioner), Azodicarbonamide, Natural And Artificial Flavors, Enzymes

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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Bread - Swirl Rye - Hearth Baked is available at 1 retailer

About this product

Bread · Loaf