Is Bread GERD Friendly?
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Ingredients
WHOLE WHEAT FLOUR, WATER, HONEY, VITAL WHEAT GLUTEN, SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MOLASSES, SALTED BUTTER (MILK), SALT, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, MONOCALCIUM PHOSPHATE), SOYBEAN OIL, ENZYMES, CALCIUM PROPIONATE (MOLD INHIBITOR).
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About this product
Bread · Loaf