Is Bread GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Farine de blé non blanchie, Eau, Levain (farine de blé tamisée, eau, farine de blé, sel de mer), Levure, Sel de mer, Sucre, Enzymes (amylase, glucose oxydase, transglutaminase, xylanase), Acide ascorbique. Ingredients: Unbleached wheat flour, Water, Sourdough (sifted wheat flour, water, wheat flour, sea salt), Yeast, Sea salt, Sugar, Enzymes (amylase, glucose oxidase, transglutaminase, xylanase), Ascorbic acid.

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Often paired with GERD Friendly

Low FODMAPMaybe

This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

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Dairy FreeYes

Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.

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About this product

Bread · Loaf

Flavor
NeutralMildly Yeasty
Texture
CrustySoft
Commonly used for
BakingBreakfastSandwichSnacking