Is BREADED VEAL PARMAGIANA PATTIES BEEF ADDED WITH TOMATO SAUCE, TOMATO SAUCE GERD Friendly?
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Why it's not GERD friendly
- ground beef
- beef
- cheese cultures
- mozzarella cheese
- patty veal
- garlic powder
- tomato puree
ground beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
TOMATO PUREE, WATER, MODIFIED CORN STARCH, SUGAR ONIONS, LESS THAN 2% OF THE FOLLOWING: GROUND BEEF, SALT, DEHYDRATED ONION MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTIEN, SPICES, GARLIC POWDER, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, AUTOLYZED YEAST EXTRACT. PATTY INGREDIENTS: VEAL, WATER, SOY PROTEIN CONCENTRATE, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT AND ENZYMES), BEEF, WHEAT FLOUR, LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, ONION POWDER, SPICES, GARLIC POWDER, FLAVORINGS. BREADING AND BATTER INGREDIENTS: BLEACHED WHEAT FLOUR, WATER, MODIFIED FOODSTARCH, YELLOW CORN FLOUR, SALT, LESS THAN 2% OF THE FOLLOWING: DEXTROSE, SUGAR, SOYBEAN OIL, OLEORESIN PAPRIKA, LEAVING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), SODIUM ALGINATE, SOY FLOUR, CORN STARCH, NATURAL FLAVOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
BREADED VEAL PARMAGIANA PATTIES BEEF ADDED WITH TOMATO SAUCE, TOMATO SAUCE is available at 6 retailers
About this product
Meat · Patty, Frozen