Is Breakfast Fried Potatoes Potato Patties Alpha-Gal?

Description
Crisp edged, soft centered rounds offer a mildly savory, pan-fried flavor; texture contrasts are pronounced when heated in a skillet. Commonly used for breakfasts, sandwiches, or quick sides, reviewers note reliable convenience, consistent seasoning, and occasional uneven browning or dense spots depending on cooking method and thawing variations and reheating.

Description
Crisp edged, soft centered rounds offer a mildly savory, pan-fried flavor; texture contrasts are pronounced when heated in a skillet. Commonly used for breakfasts, sandwiches, or quick sides, reviewers note reliable convenience, consistent seasoning, and occasional uneven browning or dense spots depending on cooking method and thawing variations and reheating.
Ingredients
canola oil, sodium phosphate, natural colour, corn starch, potatoes, salt, sodium phosphate (to retain natural colour), dextrose, natural flavor
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


